Fried Chicken Korean Style Recipe

Ingredients List

This Fried Chicken Korean Style Recipe is sure to tantalize your taste buds! To make it, you will need the following ingredients – 4 boneless skinless chicken breasts, 1/4 cup of soy sauce, 1/4 cup of honey, 2 tablespoons of gochujang (Korean red pepper paste), 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 3 tablespoons of cornstarch, 1 cup of all-purpose flour, 1 teaspoon of baking powder, 2 eggs, 1 cup of vegetable oil, and 1/4 cup of sesame seeds.

Instructions

First, cut the chicken breasts into 1-inch cubes. In a medium bowl, mix together soy sauce, honey, gochujang, garlic powder, and onion powder. Place the chicken cubes into the mixture, making sure each piece is completely coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 1 hour.

In a shallow dish, mix together the cornstarch, flour, and baking powder. In another shallow dish, whisk together the eggs. Once the chicken has finished marinating, remove it from the refrigerator and drain off the excess marinade. Dip the chicken cubes into the egg mixture, then into the flour mixture, making sure each piece is completely covered. Place the chicken pieces onto a plate or baking sheet.

Heat the vegetable oil in a large skillet over medium heat. Once the oil is hot, add the chicken cubes to the skillet and cook for 8-10 minutes, turning occasionally, until the chicken is cooked through and golden brown. Remove the chicken from the skillet and place onto a plate lined with paper towels. Sprinkle with sesame seeds and serve.

Nutrition Facts

This Fried Chicken Korean Style Recipe is a delicious and healthy meal for the whole family. Each serving provides about 300 calories, 10 grams of fat, 10 grams of carbohydrates, and 25 grams of protein. It also contains healthy minerals such as calcium, iron, sodium, and potassium. The dish is also packed with vitamins A, B, C, and E. This recipe is a great way to add flavor and nutrition to your meal.

Enjoy!

This Fried Chicken Korean Style Recipe is sure to be a hit at your next family gathering. It's easy to make and full of flavor. Serve it up with a side of steamed vegetables and a glass of cold milk for a complete and satisfying meal. Enjoy!