Easy Mississippi Pot Roast Recipe

This delicious pot roast will become your family's favorite! The perfect combination of flavors from the onion soup mix, butter, and pepperoncinis will have everyone asking for seconds. This Easy Mississippi Pot Roast is also incredibly easy to make. All you need to do is place your ingredients in the slow cooker, and you are good to go!

Ingredients:

3-4 pound chuck roast
1 package dry onion soup mix
1 stick butter
1 jar pepperoncinis, juice and all

Instructions:

Place the chuck roast in the slow cooker. In a medium bowl, combine the onion soup mix, butter, and pepperoncinis. Pour the mixture over the chuck roast. Cook on low for 8-10 hours. Once the roast is cooked, shred with two forks and serve.

Nutrition:

This Easy Mississippi Pot Roast is a great source of protein and low in fat. A serving of this recipe contains approximately 265 calories, 19 grams of fat, and 20 grams of protein. Additionally, this meal is a good source of fiber, iron, and B vitamins. This recipe is also low in sodium, which is great for those who are watching their salt intake.

Overall, this Easy Mississippi Pot Roast is an easy and delicious meal that will please any crowd. The combination of flavors from the onion soup mix, butter, and pepperoncinis will have everyone asking for seconds. This meal is also incredibly easy to make and contains a good source of protein and low in fat. Give this recipe a try and you won’t be disappointed!