Crispy Sweet Chilli Beef Recipe
Crispy Sweet Chilli Beef Recipe
Introduction
Are you looking for a delicious, easy-to-make meal that the whole family will love? Look no further than this Crispy Sweet Chilli Beef recipe! This recipe is simple to make and is packed with flavor. Plus, it's a great way to use up any leftover beef you may have in the fridge. The combination of the crispy beef with the sweet chili sauce is a classic and sure to be a hit with just about everyone. Serve it over a bed of steamed white rice or your favorite Asian-style noodles for the perfect meal.
Ingredients
For this recipe, you'll need the following ingredients: 1 pound of beef (flank steak, skirt steak, or sirloin steak), 2 tablespoons of cornstarch, 1/4 cup of soy sauce, 1/4 cup of honey, 1/4 cup of sweet chili sauce, 1 tablespoon of sesame oil, 1 tablespoon of freshly grated ginger, 2 cloves of garlic (minced), and 1/4 cup of vegetable oil.
Instructions
Begin by slicing the beef into thin strips. Place the beef strips in a large bowl and add the cornstarch. Toss the beef strips until they are evenly coated with the cornstarch. In a separate bowl, combine the soy sauce, honey, sweet chili sauce, sesame oil, ginger, and garlic. Mix until all of the ingredients are combined. Heat the vegetable oil in a large skillet over medium-high heat until it's hot. Add the beef strips to the skillet and cook for about 5 minutes, stirring frequently. Add the sauce mixture to the skillet and cook for an additional 2 minutes, stirring constantly. Serve the beef over a bed of steamed white rice or your favorite Asian-style noodles.
Nutrition
One serving of this Crispy Sweet Chilli Beef contains approximately 486 calories, 19 grams of fat, 58 grams of carbohydrates, and 32 grams of protein. It's also a good source of fiber and iron. If you're looking for a healthy meal that's packed with flavor, this Crispy Sweet Chilli Beef is a great choice. Enjoy!
Conclusion
This Crispy Sweet Chilli Beef recipe is a great way to enjoy a delicious, easy-to-make meal. The combination of the crispy beef with the sweet chili sauce is a classic and sure to be a hit with just about everyone. Plus, it's a great way to use up any leftover beef you may have in the fridge. Serve it over a bed of steamed white rice or your favorite Asian-style noodles for the perfect meal. Enjoy!