Tantalizing Tamil Chicken 65 Recipe

Tamil cuisine is known for its delicious and flavorful dishes, and Chicken 65 is no exception. This popular dish hails from the southern Indian state of Tamil Nadu, and it is a spicy and tangy treat that is sure to tantalize your taste buds. It’s a simple yet flavorful dish that can be served as a snack, appetizer, or even a main course. Let’s take a look at the ingredients and instructions you’ll need to make this delicious dish.

Ingredients:

2 lbs of boneless chicken, cut into cubes
2 cups of all-purpose flour
1 teaspoon of ground turmeric
1 teaspoon of ground cumin
1 teaspoon of ground coriander
1 teaspoon of chili powder
1 teaspoon of ground ginger
2 tablespoons of chopped fresh cilantro
1 cup of buttermilk
1/4 cup of vegetable oil
1 teaspoon of black mustard seeds
2 tablespoons of freshly squeezed lemon juice
Salt and pepper to taste

Instructions:

The first step to making this flavorful dish is to combine the flour, turmeric, cumin, coriander, chili powder, ginger, and cilantro in a bowl and mix until everything is blended together. Then, in a separate bowl, combine the buttermilk, oil, mustard seeds, lemon juice, and salt and pepper. In a third bowl, add the chicken cubes and coat them with the flour mixture. Once the chicken has been coated, dip each piece into the buttermilk mixture and set aside.

In a large skillet, heat the oil over medium-high heat. Once the oil is hot, add the chicken cubes to the skillet and fry until they are golden brown. When the chicken is cooked through, remove it from the skillet and set aside. In the same skillet, add the mustard seeds and fry until they start to pop. Then, add the cooked chicken back to the skillet and stir in the lemon juice. Cook for an additional two minutes, stirring often.

Once the chicken is cooked through and the mustard seeds have been fried, your Tamil Chicken 65 is ready to be served. Serve it hot with a side of steamed rice or naan bread.

Nutrition:

This dish is high in protein and low in fat, making it a healthy and nutritious option. Each serving contains approximately 350 calories, 33 grams of protein, 14 grams of fat, and 3 grams of fiber. It is also a good source of vitamins A, C, and E, as well as iron, magnesium, and potassium.

If you’re looking for a delicious and flavorful dish that is healthy and easy to make, look no further than Tamil Chicken 65. With its unique blend of spices and tangy flavors, it’s sure to be a hit with your family and friends. Give it a try and enjoy!