Hakka Minced Pork Noodles Recipe

If you love Chinese food, you’ve got to try this Hakka Minced Pork Noodles recipe. This traditional Chinese dish is easy to make and is sure to tantalize your taste buds with its savory and flavorful goodness. This recipe is a must-try for everyone who loves to indulge in delicious Asian cuisine.

Ingredients

For this delicious Hakka Minced Pork Noodles recipe, you will need the following ingredients:

- 2 tablespoons of cooking oil
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of ginger, minced
- 500g of minced pork
- 2 tablespoons of soy sauce
- 1 tablespoon of Shaoxing wine
- 2 tablespoons of oyster sauce
- 1 teaspoon of sugar
- 2 tablespoons of cornstarch
- 1 teaspoon of sesame oil
- 1 packet of Hakka noodles
- 2 tablespoons of chopped spring onions
- 2 tablespoons of chopped coriander
- Salt and pepper, to taste

Instructions

To make this delicious Hakka Minced Pork Noodles recipe, you’ll need to follow these simple steps:

1. Heat up the cooking oil in a large wok or skillet over medium-high heat.
2. Once the oil is hot, add in the onions, garlic, and ginger and stir-fry for 1-2 minutes until fragrant.
3. Add in the minced pork and stir-fry for another 2-3 minutes until the pork is cooked through.
4. Add in the soy sauce, Shaoxing wine, oyster sauce, sugar, and cornstarch and stir to combine.
5. Lower the heat and simmer the mixture for 5-7 minutes until the sauce thickens.
6. Add in the sesame oil, spring onions, and coriander and stir to combine.
7. Taste and season with salt and pepper, if desired.
8. Bring a pot of water to a boil and add in the Hakka noodles.
9. Boil the noodles according to the package instructions and stir occasionally.
10. Once the noodles are cooked through, drain the noodles and place in a bowl.
11. Top the noodles with the pork mixture and serve.

Nutrition

This Hakka Minced Pork Noodles recipe is a great source of protein, thanks to the minced pork. The pork also provides a good amount of iron, zinc, and B vitamins. The onions and garlic provide a good dose of antioxidants and anti-inflammatory compounds that can help keep your body healthy. The noodles are a great source of carbohydrates, which provide your body with energy.

Enjoy!

This Hakka Minced Pork Noodles recipe is sure to be a hit with the whole family. It’s easy to make and is packed with flavor and nutrition. Give it a try and enjoy this delicious Chinese dish!