A Savory Black Pudding Scotch Egg Recipe

Are you looking for something special to make for dinner that will impress your family and friends? Look no further than this delicious Black Pudding Scotch Egg Recipe. This savory recipe is sure to become a family favorite. The combination of black pudding and the crunchy egg coating makes for an unforgettable meal that you will be sure to enjoy.

Ingredients

4 large eggs
1/2 pound black pudding
1/2 cup all-purpose flour
1 teaspoon ground black pepper
1 teaspoon dried thyme
1 teaspoon paprika
1/2 teaspoon sea salt
1/4 teaspoon garlic powder
1/4 cup vegetable oil

Instructions

Step 1: Boil the eggs

Place the eggs in a medium pot and fill it with cold water until the eggs are completely covered. Place the pot over high heat and bring the water to a rolling boil. Once the water is boiling, turn off the heat and cover the pot. Let the eggs sit in the hot water for 10 minutes. Once the time is up, transfer the eggs to a bowl of cold water to cool. Tap the eggs lightly with a spoon to crack the shells, then peel them.

Step 2: Prepare the black pudding

In a medium bowl, combine the black pudding, all-purpose flour, ground black pepper, dried thyme, paprika, sea salt, and garlic powder. Mix the ingredients together until everything is evenly combined.

Step 3: Coat the eggs

Take an egg and roll it in the black pudding mixture until it is completely coated. Repeat with the remaining eggs.

Step 4: Fry the eggs

Heat the vegetable oil in a large skillet over medium heat. Once the oil is hot, carefully place the eggs in the skillet and fry them for about 4 minutes per side, or until golden brown. Carefully remove the eggs from the skillet and place them on a plate lined with paper towels to absorb any excess oil.

Nutrition

This Black Pudding Scotch Egg Recipe is a great meal option for anyone looking for a savory and delicious meal. Each serving contains approximately 433 calories, 25 grams of fat, 33 grams of carbohydrates, and 21 grams of protein. This meal is also a good source of dietary fiber, vitamin A, vitamin C, iron, and calcium.

This recipe is sure to be a hit with family and friends. The combination of the crunchy egg coating and the savory black pudding makes this meal unforgettable. Give this Black Pudding Scotch Egg Recipe a try and let us know what you think!