Delicious Mae Ploy Massaman Curry Paste Instructions

Ingredients

Mae Ploy Massaman Curry Paste is the most popular curry in Thailand. It has a unique and delicious flavor that is loved by many. To make this curry, you will need the following ingredients: 4 tablespoons Mae Ploy Massaman Curry Paste, 2 tablespoons fish sauce, 2 tablespoons brown sugar, 2 tablespoons tamarind paste, 1 can of coconut milk, 2 tablespoons oil, and 3 cloves of garlic, minced. Additionally, you will need your choice of meat and vegetables, such as chicken, beef, or pork, as well as potatoes, carrots, and onions.

Instructions

To begin, heat the oil in a large pot over medium heat. Add garlic and cook until fragrant. Then, add the Mae Ploy Massaman Curry Paste and stir for about a minute. Next, add the fish sauce, brown sugar, and tamarind paste and stir until everything is well combined. Slowly pour in the coconut milk and stir until it is fully incorporated into the curry paste. Finally, add your choice of meat and vegetables and stir to combine. Allow the curry to come to a boil, then reduce the heat and simmer for about 10 minutes.

Once the curry has simmered, it is ready to serve. Serve it over hot, cooked jasmine rice, or simply enjoy it on its own. You can also garnish it with fresh cilantro, lime wedges, and chili peppers. Enjoy!

Nutrition

Mae Ploy Massaman Curry Paste is a powerhouse of nutrition. It is a source of healthy fat and protein, and it contains a variety of vitamins and minerals, such as calcium, iron, magnesium, phosphorus, and potassium. Massaman Curry Paste is also a good source of dietary fiber and is low in calories. It is a tasty and healthy way to enjoy a meal!

Conclusion

If you are looking for a delicious and nutritious meal, look no further than Mae Ploy Massaman Curry Paste. This easy-to-make curry is packed with flavor and nutrition, and it is sure to impress your guests. With its unique blend of spices and ingredients, it is a perfect way to enjoy a flavorful and healthy meal!