Aachi Egg Curry Masala Recipe


Aachi Egg Curry Masala Recipe

Aachi Egg Curry Masala Recipe



Egg curry masala is an Indian style curry that is a delicious and simple dish to make. It is a classic dish that has been around for many years and is a popular dish in many households. In this recipe, we will be using Aachi egg curry masala to make the dish. This masala is made with a variety of spices and herbs, which give the dish extra flavor and a unique aroma. The Aachi egg curry masala is also easy to find in most Indian grocery stores. This delicious egg curry recipe is sure to become a favorite in your home.

Ingredients



• 5 boiled eggs, peeled and halved
• 1 onion, chopped
• 1 tomato, chopped
• 2 green chillies, finely chopped
• 1 tsp ginger-garlic paste
• 2 tsp Aachi Egg Curry Masala
• 2 tsp coriander powder
• ½ tsp turmeric powder
• 2 tsp oil
• Salt to taste
• 2 tsp chopped coriander leaves

Instructions



1. Heat the oil in a pan and add the chopped onions. Fry the onions until they are golden brown.
2. Add the ginger-garlic paste and fry for a few minutes.
3. Add the chopped tomatoes, green chillies, coriander powder, turmeric powder, and Aachi egg curry masala. Fry for a few minutes.
4. Add the boiled eggs and mix well.
5. Add a little water and let the curry simmer for 10-15 minutes.
6. Once the curry has simmered, add salt to taste.
7. Garnish with chopped coriander leaves and serve hot with steamed rice or chapati.

Nutrition



This egg curry recipe is a great source of protein and other essential nutrients. The eggs provide a good amount of protein as well as essential vitamins and minerals. The tomatoes provide vitamins A and C, while the spices provide antioxidants, which can help protect against cell damage. The onion and ginger-garlic paste provide additional flavor and health benefits. Overall, this egg curry is a nutritious and flavorful dish.

Tips



• You can substitute the Aachi egg curry masala with any other curry powder of your choice.
• You can add some vegetables like potatoes, peas, or carrots to the curry for added flavor and nutrition.
• You can also add some cream or coconut milk to the curry to make it richer and creamier.
• You can adjust the spices according to your taste preferences.
• You can also add some garam masala to the curry to give it a more intense flavor.

This egg curry is an easy and delicious dish that is sure to become a favorite in your home. It is a great way to enjoy the flavors of Indian cuisine. With the right ingredients and spices, you can create a delicious egg curry that everyone will love. Enjoy!

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