Minced Lamb Shish Kebab Recipe


Minced Lamb Shish Kebab Recipe

Minced Lamb Shish Kebab Recipe



Are you looking for something delicious to prepare for your next dinner party? If so, then this minced lamb shish kebab recipe is a great one to try! This flavorful dish is made with minced lamb, spices, and vegetables and is sure to be a hit with your guests. Not only is this dish absolutely delicious, but it’s also surprisingly easy to prepare. Read on to learn more about this delicious recipe!

Ingredients



To make this delicious minced lamb shish kebab recipe, you will need the following ingredients:

- 2 pounds minced lamb
- 2 cloves garlic, minced
- 1 teaspoon ground coriander
- 2 teaspoons ground cumin
- 2 teaspoons paprika
- 1 teaspoon salt
- 2 tablespoons olive oil
- 2 bell peppers, cut into cubes
- 1 onion, cut into cubes
- 12 wooden skewers, soaked in water for 30 minutes

Instructions



This minced lamb shish kebab recipe is easy to prepare. Start by combining the minced lamb, garlic, coriander, cumin, paprika, salt, and olive oil in a bowl. Mix well until the spices are evenly incorporated.

Next, take a handful of the minced lamb mixture and form it around a wooden skewer, creating a sausage shape. Continue until all of the skewers are filled with the mixture.

Heat a grill pan over medium-high heat. Once the pan is hot, add the skewered lamb and cook for 5-7 minutes, turning often. Next, add the bell peppers and onions and cook for an additional 5-7 minutes, until the vegetables are tender and the lamb is cooked through.

Remove the kebabs from the grill and serve immediately. Enjoy!

Nutrition



This delicious minced lamb shish kebab recipe is a great source of protein, vitamins, and minerals. Each serving contains approximately:

- 200 calories
- 14 grams of fat
- 20 grams of protein
- 4 grams of carbohydrates
- 2 grams of fiber
- 1 gram of sugar
- 140 milligrams of sodium

This dish is also a great source of vitamins A, C, and E, as well as iron, magnesium, and potassium.

Serving Suggestions



This minced lamb shish kebab recipe is delicious served on its own, or with a side of steamed vegetables or a salad. It is also delicious served with rice, couscous, or pita bread. For a truly unique flavor, try serving the kebabs with a dollop of tzatziki sauce or a garlic yogurt sauce.

Conclusion



This minced lamb shish kebab recipe is a delicious and easy way to impress your guests at your next dinner party. Not only is it flavorful and easy to make, but it is also a great source of protein, vitamins, and minerals. So the next time you’re looking for something special to make for dinner, try this delicious dish!

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