Lemon Drizzle Cake All Recipes

Ingredients

For this delicious Lemon Drizzle Cake All Recipes, you will need 225 grams of softened, unsalted butter, plus extra for greasing; 225 grams of caster sugar; 4 large eggs; 225 grams of self-raising flour; 1 teaspoon of baking powder; 2 lemons and 2 tablespoons of icing sugar.

Instructions

To get started, preheat your oven to 160 degrees Celsius and grease and line a 20-centimetre round cake tin. Cream the butter and sugar together in a large bowl until light and fluffy, then add the eggs one at a time, beating well after each addition. Sift the flour and baking powder together, then fold into the creamed mixture. Add the zest of one lemon and stir well. Spoon the mixture into the tin and spread evenly with a spatula. Bake in the oven for 40-45 minutes until golden and slightly risen. To check that the cake is ready, insert a skewer into the centre – if it comes out clean, the cake is ready. Once removed from the oven, allow to cool in the tin for 10 minutes before transferring to a wire rack to cool completely.

To finish off the cake, mix the juice of one lemon with the icing sugar until smooth. Pour the icing over the cooled cake, allowing it to run down the sides. To decorate, grate the zest of the remaining lemon over the top.

Nutrition

This Lemon Drizzle Cake All Recipes contains 472.4 calories, 24.4g of fat, 60.6g of carbohydrates, and 4.6g of protein per serving. It is also a good source of dietary fibre, Vitamin A, and Vitamin B6.

Tips

For an extra special recipe, try adding some fresh blueberries to the mixture before baking. This will give your cake a delicious burst of flavour! You can also add some poppy seeds to the icing, which will give the cake an extra crunch. If you’re feeling extra adventurous, why not try adding some other citrus fruits to the mix, such as oranges or grapefruit?

Conclusion

This Lemon Drizzle Cake All Recipes is a great way to treat your family and friends. It’s easy to make and looks delicious. Plus, it’s a great way to get some extra vitamins and minerals into your diet. With a few simple ingredients and a bit of time, you can create this classic cake that will be the talk of your next gathering.