What is a Lancashire Hotpot?

The Lancashire Hotpot is a traditional English stew that is popular in the North of England, particularly in the county of Lancashire. It is a hearty and warming dish, perfect for cold winter nights. The traditional recipe consists of mutton, potatoes, onions, carrots, and stock. It is slow cooked in an oven and served hot. It is a simple yet delicious dish that is sure to please!

Ingredients

The core ingredients of a Lancashire Hotpot are mutton, potatoes, onions, carrots, and stock. Mutton is the traditional meat used in the dish, although you can use lamb if you wish. The potatoes, onions and carrots are diced and fried in a pan until they are browned. The stock can be either vegetable or chicken stock, depending on your preference. You can also add other vegetables such as celery, parsnips, or leeks if desired.

Instructions

To make a Lancashire Hotpot, begin by preheating your oven to 350 degrees F (175 degrees C). Grease the bottom of an oven-proof dish with butter or oil. Fry the diced potatoes, onions, and carrots in a pan until lightly browned. Place the fried vegetables in the bottom of the greased dish. Arrange the mutton on top of the vegetables. Pour the stock over the top and season with salt and pepper. Cover the dish with a lid or foil and bake in the preheated oven for 2-3 hours, or until the mutton is tender.

Serving

Once cooked, remove the dish from the oven and serve the Lancashire Hotpot hot with crusty bread or boiled potatoes. It can also be served with a side of green vegetables such as peas or green beans. The leftovers can be stored in the refrigerator and reheated the next day.

Nutrition

A single serving of Lancashire Hotpot provides a good source of protein, vitamins, and minerals. It is also low in fat and calories. One serving contains approximately: calories - 220, fat - 8 g, protein - 24 g, carbohydrates - 20 g, and dietary fiber - 5 g.

The Lancashire Hotpot is a delicious and comforting dish that is sure to please. It is easy to make and packed with flavor. Give it a try and you won't be disappointed!