Best Walnut And Coffee Cake Recipe


Best Walnut And Coffee Cake Recipe

Best Walnut And Coffee Cake Recipe

Introduction

This Walnut and Coffee Cake recipe is a traditional favorite. It is a classic, light and moist coffee cake topped with crunchy walnuts. The perfect balance of coffee and walnuts make this cake the perfect snack or dessert for any occasion. It is a great addition to any meal and sure to be the star of the show. This recipe is easy to make and will be a hit with everyone.

Ingredients

This recipe requires some basic ingredients. You will need:

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups granulated sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1/2 cup strong brewed coffee
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts

Instructions

To make this Walnut and Coffee Cake recipe, first preheat your oven to 350 degrees Fahrenheit. Grease a 9-inch round cake pan. In a large bowl, combine the flour, baking powder, baking soda, and salt. In a separate bowl, whisk together the sugar and oil. Beat in the eggs one at a time until well combined. Add the brewed coffee, vanilla extract, and chopped walnuts and mix until just combined. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted in the center of the cake comes out clean. Allow to cool before serving.

Serving Suggestions

This Walnut and Coffee Cake is delicious served as-is, or topped with a light dusting of powdered sugar, a dollop of whipped cream, or a drizzle of melted chocolate. It is also excellent served warm with a scoop of ice cream.

Nutrition

This cake is a great way to satisfy your sweet tooth while still getting a bit of nutrition. One piece of cake contains approximately:

  • 220 calories
  • 10 grams of fat
  • 33 grams of carbohydrates
  • 2 grams of protein
  • 1 gram of dietary fiber

Conclusion

This Walnut and Coffee Cake recipe is a classic that everyone will love. It is easy to make and can be enjoyed as a light snack or a decadent dessert. The coffee and walnut flavors are perfectly balanced to create a moist and delicious cake. This is a great addition to any meal and sure to be a hit with everyone. Enjoy!

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