Basic Pancake Recipe Without Baking Powder


Basic Pancake Recipe Without Baking Powder

Basic Pancake Recipe Without Baking Powder

Ingredients

Making pancakes without baking powder is an easy process that requires few ingredients. You'll need 1 cup of all-purpose flour, 1 cup of milk, 1 large egg, 1 tablespoon of melted butter, 1 tablespoon of white sugar, and 1/4 teaspoon of salt. Additionally, you can add mix-ins such as berries, nuts, and spices to customize your pancakes.

Instructions

To start, sift the flour into a medium-sized bowl. Make sure to remove any lumps. Next, add the sugar and salt and mix together. In a separate bowl, whisk together the milk, egg, and melted butter until it's light and fluffy. Slowly add the wet ingredients to the dry ingredients, stirring until the batter is smooth. Heat a greased skillet over medium heat. Once the skillet is hot, scoop 1/4 cup of the batter onto the skillet. Cook the pancakes until the edges are golden brown, about 2-3 minutes. Flip and cook until the other side is golden brown, about 1 minute. Serve the pancakes warm with your favorite toppings.

Nutrition

One pancake prepared with this recipe contains approximately 130 calories, 5g of fat, 16g of carbohydrates, and 4g of protein. To lower the fat and calorie content, use low-fat milk, or replace the melted butter with an equal amount of applesauce. Additionally, if you're looking for a lower-sugar option, reduce the amount of sugar to 1 teaspoon or omit it completely.

Tips for Making the Perfect Pancake

When making pancakes without baking powder, it's important to use the right technique to ensure the pancakes are light and fluffy. To do this, try to avoid over mixing the batter. Doing so can lead to dense, rubbery pancakes. Additionally, let the batter rest for 10 minutes before cooking the pancakes. This allows the flour to fully absorb the liquid and helps the pancakes have a more even texture.

Conclusion

Making pancakes without baking powder is easy and requires only a few ingredients. The key to fluffy, light pancakes is to mix the batter just until combined and let it rest before cooking. With this basic pancake recipe, you can customize your pancakes by adding mix-ins such as berries, nuts, and spices. Enjoy your pancakes with your favorite toppings!

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