Delicious Banana and Chocolate Loaf Recipe

Are you looking for a delicious and quick dessert to make? Look no further, because we have the perfect recipe for you: Banana and Chocolate Loaf! This easy-to-make recipe is sure to be a hit with your family and friends. Not only is it delicious, but it's also packed with nutrition. Let's get started!

Ingredients

To make this delicious banana and chocolate loaf, you will need the following ingredients:

2 ripe bananas, mashed
1 cup of all-purpose flour
1 teaspoon of baking soda
1/2 teaspoon of baking powder
1/4 teaspoon of salt
1/4 cup of butter, melted
1/2 cup of white sugar
1 egg
1 teaspoon of vanilla extract
1/2 cup of semi-sweet chocolate chips

Instructions

Now that you have all the ingredients, let's get started!

Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a medium bowl, mix together the mashed bananas, flour, baking soda, baking powder and salt.
In a large bowl, cream together the melted butter, sugar, egg and vanilla extract.
Stir in the banana mixture until combined.
Fold in the chocolate chips.
Pour the batter into the prepared pan.
Bake for 45 minutes or until a toothpick inserted into the center of the loaf comes out clean.
Let cool in pan for 10 minutes, then turn out onto a wire rack to cool completely.

Nutrition

This delicious banana and chocolate loaf is packed with nutrition. Each serving contains:

Calories: 231 kcal
Fat: 9.8 g
Sodium: 215 mg
Carbohydrates: 34.3 g
Fiber: 1.3 g
Sugar: 16.8 g
Protein: 3.2 g

This banana and chocolate loaf is a great way to satisfy your sweet tooth while still getting some nutrition. The combination of ripe bananas, semi-sweet chocolate chips and a hint of vanilla make this recipe a winner. Plus, it's super quick and easy to make. So what are you waiting for? Give this delicious recipe a try today!