Aunt Gussie s Sugar Free Almond Biscuits
Aunt Gussie's Sugar-Free Almond Biscuits
Ingredients
If you’re looking for a delicious and healthy snack, Aunt Gussie’s Sugar-Free Almond Biscuits are the perfect treat. These tasty little treats are made with wholesome ingredients like almond flour, coconut oil, and honey. The ingredients for this recipe are simple and you likely have most of them in your pantry already.
- 1 cup almond flour
- 1/4 cup coconut oil, melted
- 1/4 cup honey
- 1/2 teaspoon baking soda
- 1/2 teaspoon sea salt
- 1 teaspoon almond extract
- 1/2 cup sliced almonds
Instructions
These delicious biscuits are a snap to make! Start by preheating your oven to 350 degrees F. Then, in a medium-sized bowl mix together the almond flour, melted coconut oil, honey, baking soda, sea salt, and almond extract until a thick dough forms. Next, roll the dough into small balls, about 1 inch in diameter, and place them on a greased baking sheet. Gently press the balls into flat discs and top each one with a few slivered almonds.
Bake the biscuits in the preheated oven for 12-15 minutes, or until the edges are golden brown. Allow the biscuits to cool slightly before transferring them to a wire rack to cool completely. Enjoy your sugar-free almond biscuits with a cup of tea or as a tasty snack any time of day!
Nutrition
These sugar-free almond biscuits are not only delicious, but they’re also a healthy treat. Each biscuit contains approximately 120 calories and 5 grams of fat, along with 2 grams of protein, 4 grams of carbohydrates, and 1 gram of dietary fiber. These biscuits are also a good source of vitamins and minerals, including calcium, potassium, and magnesium. And since they’re sugar-free, you don’t need to worry about your blood sugar levels spiking.
So if you’re looking for a tasty snack that’s both delicious and healthy, give Aunt Gussie’s Sugar-Free Almond Biscuits a try. They’re sure to be a hit with the whole family!
