Martha Stewart's Simple Pancake Recipe

Are you looking for a simple yet delicious pancake recipe? Look no further than Martha Stewart's Simple Pancake Recipe! This recipe is quick and easy to make, and it's sure to please the whole family. The best part is that you don't need a lot of ingredients, so you can whip up a batch of these pancakes in no time. Here's what you'll need to get started:

Ingredients:

1 cup all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1 tablespoon sugar
1 cup milk
2 tablespoons melted butter
1 egg

Instructions:

Start by whisking together the flour, baking powder, salt, and sugar in a large bowl. In a separate bowl, whisk together the milk, melted butter, and egg. Once both mixtures are well combined, pour the wet ingredients into the dry ingredients and whisk until everything is combined. The batter should be thick but still pourable.

Heat a non-stick skillet or griddle over medium heat. Grease the pan with a bit of butter or oil. Pour the batter onto the hot skillet in 1/4 cup portions. When the edges of the pancake start to look dry and the bottom is lightly browned, flip the pancake over and cook for another minute or two. Serve the pancakes with desired toppings and enjoy!

Nutrition:

One serving of this Martha Stewart Simple Pancake Recipe (1/4 cup batter) contains approximately 170 calories, 7 grams of fat, 5 grams of protein, and 23 grams of carbohydrates. This recipe is a great source of some essential nutrients such as iron, calcium, and vitamin D. Plus, the added sugar makes it a perfect indulgence for breakfast or brunch.

Conclusion

Martha Stewart's Simple Pancake Recipe is a great way to enjoy a delicious breakfast or brunch without spending a lot of time in the kitchen. It's quick and easy to make, and it's sure to please the whole family. Plus, it's a great source of some essential nutrients, and it's a perfect indulgence for those special occasions. So, the next time you're looking for a simple yet delicious pancake recipe, give this one a try!