The Best Spaghetti Carbonara Recipe with Cream

Spaghetti Carbonara is one of the most delicious Italian dishes, and it is perfect for any occasion. This classic Italian recipe is made with a creamy sauce, bacon, and Parmesan cheese. This is a simple and easy recipe that is sure to please everyone. If you're looking for a delicious dish to make for dinner, this is the one!

Ingredients

To make the best spaghetti carbonara with cream, you will need the following ingredients: spaghetti noodles, bacon, Parmesan cheese, cream, butter, garlic, salt, and pepper. You can also add onions, mushrooms, and other ingredients of your preference. You can also substitute the cream with cream cheese if you wish.

Instructions

To make the best spaghetti carbonara with cream, start by cooking the noodles according to the instructions on the package. While the noodles are cooking, heat a large skillet over medium-high heat and add the bacon. Cook the bacon until it is crispy, and then remove it from the skillet. In the same skillet, melt the butter and add the garlic and onions. Cook for a few minutes until the onions are soft and translucent. Add the cream and let it simmer for a few minutes until it is slightly thickened. Add the cooked bacon, noodles, and Parmesan cheese to the skillet and stir to combine. Season with salt and pepper to taste.

Once everything is combined, turn off the heat and let the spaghetti carbonara sit for a few minutes before serving. Serve the spaghetti carbonara with extra Parmesan cheese on top and a sprinkle of fresh parsley, if desired.

Nutrition

One serving of this delicious spaghetti carbonara with cream contains approximately 514 calories, 22 grams of fat, 38 grams of carbohydrates, and 28 grams of protein. It is also a good source of calcium and iron. The cream adds a rich and creamy texture to the dish, so it is important to watch your portion size.

This spaghetti carbonara with cream is a delicious and easy Italian dish that is perfect for any occasion. It is sure to be a crowd pleaser and it is also a great way to use up any leftover bacon or Parmesan cheese that you may have. Make sure to watch your portion size to keep the calories under control. Enjoy!