Creamy Nacho Cheese Sauce Recipe

Craving for something cheesy and delicious? Then look no further, because this creamy nacho cheese sauce recipe will definitely hit the spot! It's easy to make, and it's just perfect for topping your favorite nacho platter. This creamy cheese sauce is also delicious on tacos, quesadillas, and burritos. It's so good, you'll want to take a dip right away!

Ingredients

The ingredients you'll need to make this creamy nacho cheese sauce are:

2 cups grated cheddar cheese
1/2 cup of heavy cream
1/4 cup of butter
1/4 cup of all-purpose flour
2 tablespoons of salsa
1/2 teaspoon of garlic powder
1/4 teaspoon of ground cumin
Salt and pepper, to taste

Instructions

Making this creamy nacho cheese sauce is surprisingly simple. Here's what you need to do:

Melt the butter in a saucepan over medium heat.
Add the flour and whisk together until it forms a paste. Cook for about 1 minute, stirring constantly.
Gradually add the heavy cream and whisk until it is completely combined and the mixture is smooth.
Add the grated cheese and stir until it is melted and combined.
Add the salsa, garlic powder, cumin, salt, and pepper. Stir to combine.
Reduce the heat to low and simmer for about 5 minutes, stirring occasionally.
Remove from the heat and serve immediately.

Nutrition

This creamy nacho cheese sauce is definitely indulgent, but it's not as bad as you might think. One serving of this cheese sauce contains about 220 calories, 16 grams of fat, 7 grams of protein, and 8 grams of carbohydrates. So it's not the healthiest option, but it's certainly not the worst either!

This creamy nacho cheese sauce is sure to be a hit with your family and friends. It's quick and easy to make, and it's so delicious that everyone will be asking for seconds. So give it a try, and enjoy the cheesy goodness!