Jamie Oliver s Yorkshire Pudding Recipe


Jamie Oliver's Yorkshire Pudding Recipe

Introduction

Yorkshire pudding is an iconic English dish that is a must-have on any Sunday roast. It is a savory batter pudding made from eggs, flour, and milk, and is traditionally served with roast beef and gravy. It is an iconic dish that is loved by many, and for this reason, it is worth giving Jamie Oliver's version a try!

Jamie Oliver is one of the most celebrated chefs in the world, and his Yorkshire pudding recipe is one of the best out there. It is very easy to make and is sure to impress your friends and family. The addition of herbs and cheese gives it an extra depth of flavor and makes it even more delicious!

Ingredients

You will need the following ingredients to make Jamie Oliver’s Yorkshire pudding:

  • 4 large eggs
  • 200g plain flour
  • 300ml whole milk
  • 2 tablespoons of fresh parsley, finely chopped
  • 4 tablespoons of grated Cheddar cheese
  • 2 tablespoons of olive oil
  • Salt and pepper to taste

Instructions

Making Jamie Oliver’s Yorkshire pudding is very simple and only takes a few minutes. Here’s what you need to do:

  1. Preheat the oven to 180°C/350°F/gas 4.
  2. In a large bowl, whisk together the eggs, flour, milk, parsley, cheese, olive oil, and salt and pepper.
  3. Grease a 12-hole muffin tin with butter or oil.
  4. Divide the mixture evenly among the muffin holes.
  5. Bake in the preheated oven for 25–30 minutes, or until the puddings are golden brown and puffed up.
  6. Serve hot with your favorite Sunday roast!

Nutrition

Jamie Oliver’s Yorkshire pudding is a delicious and nutritious dish. It is high in protein and contains healthy fats from the eggs and olive oil. Each pudding contains approximately:

  • Calories: 200 calories
  • Carbohydrates: 18g
  • Fat: 10g
  • Protein: 9g

Conclusion

Yorkshire pudding is a classic English dish that has been enjoyed for centuries. Jamie Oliver’s version is easy to make and is sure to impress your friends and family. The addition of herbs and cheese gives it an extra depth of flavor and makes it even more delicious! Give it a try and enjoy the taste of this iconic dish.


Subscribe to the latest article updates via email:

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel