Egg Biryani by Sanjeev Kapoor

Ingredients

Egg Biryani is a popular dish that is prepared in India and other parts of South Asia. This dish can be prepared using a variety of ingredients, but the common ingredients are boiled eggs, basmati rice, and spices. The recipe by Sanjeev Kapoor uses the following ingredients:

6 boiled eggs, peeled
3 cups of basmati rice
3 onions, finely chopped
2 tablespoons of ginger-garlic paste
2 green chillies, finely chopped
4 tablespoons of ghee
2 tablespoons of coriander powder
1 tablespoon of cumin powder
1 tablespoon of garam masala
2 tablespoons of freshly chopped coriander leaves
Salt, to taste
2 tablespoons of freshly squeezed lemon juice

Instructions

To begin, heat the ghee in a large pan or pot over medium heat. Once the ghee is hot, add the chopped onions and sauté until they are golden brown. Then, add the ginger-garlic paste, green chillies, coriander powder, cumin powder, garam masala, and salt. Sauté the spices for a few minutes until they are fragrant. Now, add the boiled eggs and sauté for about 2 minutes. Then, add the basmati rice and stir to combine all the ingredients.

Once the ingredients are mixed, add 3 cups of hot water and bring the mixture to a boil. Reduce the heat to low, cover the pan with a lid, and let the biryani simmer for 15 minutes. After 15 minutes, remove the lid and fluff the rice with a fork. Finally, add the freshly chopped coriander leaves and lemon juice and stir to combine.

Your Egg Biryani is now ready to be served. Enjoy this delicious dish with a side of raita or a simple salad.

Nutrition

Egg Biryani is a nutritious dish that is packed with protein, carbohydrates, and essential vitamins and minerals. One serving of this dish provides approximately 544 calories, 11 grams of fat, 79 grams of carbohydrates, and 24 grams of protein. It is also a good source of dietary fiber, calcium, phosphorus, iron, and Vitamin C.

Egg Biryani is a great dish to include in your diet if you are looking for a tasty, nutritious meal. It is quick and easy to make and can be enjoyed by the whole family.