Chicken And Corn Soup Slow Cooker
Delicious Chicken and Corn Soup Slow Cooker Recipe
Are you looking for a quick and easy way to make a delicious soup? Look no further than this easy slow cooker Chicken and Corn Soup recipe. This soup is a great way to use up any leftover chicken you have in the fridge and it’s packed with nutrients. The slow cooker makes it a breeze to prepare and you can make this soup in no time. Read on to find out how to make this delicious soup and get ready to enjoy a comforting bowl of soup!
Ingredients
This Chicken and Corn Soup is made with a few simple ingredients. You will need 4 cups of cooked chicken, 1 can of corn, 1 can of cream of chicken soup, 1 can of diced tomatoes, 1 cup of chicken broth, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of paprika, 1 teaspoon of oregano, 1 teaspoon of thyme, and salt and pepper to taste. You will also need a slow cooker and a large pot.
Instructions
To make this Chicken and Corn Soup, start by adding the cooked chicken, corn, cream of chicken soup, diced tomatoes, chicken broth, garlic powder, onion powder, paprika, oregano, thyme, and salt and pepper to the slow cooker. Mix the ingredients together and cook on low for 6-8 hours. Once the soup is cooked, transfer it to a large pot and heat on the stove until it’s heated through. Serve the soup with warm crusty bread and enjoy!
Nutrition
This Chicken and Corn Soup is a great way to get some protein and veggies in your diet. The cooked chicken provides protein and the corn and tomatoes provide vitamins and minerals. The cream of chicken soup adds some fat and flavor to the soup, and the herbs and spices add flavor and antioxidants. This soup is also low in calories, so it’s a great way to enjoy a satisfying bowl of soup without feeling guilty.
Conclusion
This Chicken and Corn Soup is a delicious, easy, and nutritious meal. It’s so simple to make in the slow cooker and it’s packed with flavor. The soup is also low in calories and high in protein, so it makes a great meal for lunch or dinner. Serve the soup with some warm crusty bread and enjoy!