Gordon Ramsay's Best Scrambled Eggs

Ingredients:

If you want to make Gordon Ramsay's best scrambled eggs, you're going to need a few simple ingredients: eggs, butter, salt and pepper. You'll also need a non-stick pan and a spatula. For a heartier meal, you can also add some bacon, cheese, or herbs.

Instructions:

Making Gordon Ramsay's scrambled eggs is surprisingly easy – all you have to do is follow a few simple steps. First, crack the eggs into a bowl and whisk them until they're completely mixed. Then, melt your butter in the pan on medium-high heat. Once the butter has melted, add the eggs to the pan and let them cook for a minute or two. As they cook, use your spatula to continuously stir the eggs. Once they start to look fluffy, season them with salt and pepper, and remove them from the heat. Your scrambled eggs are now ready to be served!

Nutrition:

Gordon Ramsay's scrambled eggs are packed with nutrition – each serving contains about 7 grams of protein, as well as various vitamins and minerals. They're also a great source of healthy fats, which can help keep you feeling full for longer. If you add bacon, cheese, or herbs, you'll be adding even more nutrition to your meal.

Serving Suggestions:

Gordon Ramsay's scrambled eggs are delicious on their own, but you can also serve them with a side of toast, hash browns, or roasted vegetables. They also pair nicely with bacon, sausage, or ham. For a heartier meal, you can add a few slices of cheese or some herbs to your scrambled eggs. You can also top them with salsa or hot sauce for a spicy kick.

Conclusion:

Gordon Ramsay's scrambled eggs are a classic dish that's easy to make and packed with nutrition. With a few simple ingredients and some basic instructions, you can have a delicious breakfast or brunch in no time. Whether you're serving them with bacon, cheese, or herbs, you can be sure that your scrambled eggs will be a hit. So, why not give Gordon Ramsay's recipe a try today?