Dahi Recipe For Delicious Dahi Vada

Dahi Vada is a classic Indian dish, enjoyed by many not only in India but also across the globe. It is an incredibly tasty and filling snack, ideal for any time of day. A simple combination of lentils, yogurt, and spices, it is the perfect snack to enjoy with family or friends. Not only that, but it is also incredibly easy to make, so you can enjoy it in no time at all.

Ingredients for Dahi Vada

To make Dahi Vada, you will need:

• 1 cup of urad dal
• 1 teaspoon of cumin seeds
• 2 tablespoons of finely chopped green chillies
• 1 teaspoon of freshly grated ginger
• 1 tablespoon of chopped coriander leaves
• 4 cups of water
• 1 teaspoon of salt
• ½ cup of thick curd
• ¼ cup of chopped coriander leaves
• 2 tablespoons of roasted cumin powder
• 1 teaspoon of red chilli powder
• 1 teaspoon of chaat masala
• 2 tablespoons of oil
• 2 tablespoons of warm water
• 1 teaspoon of sugar

Instructions for Making Dahi Vada

Making Dahi Vada is easy and only takes a few steps:

1. Soak the urad dal in water for 3-4 hours.
2. Drain the water, and then grind the urad dal to a coarse paste using a food processor.
3. Add the cumin seeds, green chillies, ginger, and coriander leaves to the paste and mix well.
4. Heat oil in a pan and add the mixture.
5. Fry the mixture until it is golden brown.
6. Take the fried mixture and shape it into small round balls.
7. In a bowl, mix together the curd, coriander leaves, cumin powder, red chilli powder, chaat masala, oil, warm water, and sugar.
8. Add the round balls to the mixture, and mix until they are well-coated.
9. Leave it to marinate for about 2 hours.
10. Serve the Dahi Vada with extra coriander leaves and chaat masala.

Nutrition Information for Dahi Vada

Dahi Vada is a healthy dish, and it is packed with essential nutrients. One serving of this delicious snack provides:

• Calories: 190
• Fat: 10g
• Carbohydrates: 17g
• Protein: 6g
• Fiber: 4g
• Sodium: 250mg
• Potassium: 120mg

Enjoy Delicious & Nutritious Dahi Vada

Dahi Vada is a delicious and nutritious snack that can be enjoyed by everyone. It is simple to make, and it is sure to be a hit with family and friends. So why not give it a try? You’ll love it!