Best Bread For Overnight French Toast Casserole


Best Bread For Overnight French Toast Casserole

Best Bread For Overnight French Toast Casserole



French Toast Casserole is a classic breakfast dish that can be served to friends and family. It is a great way to start the day, and it is easy to make. The key to making a delicious casserole is using the right type of bread. Here, we will discuss the best breads to use for an overnight French Toast Casserole.

Ingredients



To make an overnight French Toast Casserole, you will need the following ingredients:

- 8-10 slices of bread of your choice
- 6 eggs
- 2 cups of milk
- ½ cup of sugar
- ¼ cup of melted butter
- 1 teaspoon of cinnamon
- ½ teaspoon of nutmeg
- ¼ teaspoon of salt
- Optional: 1 cup of raisins, chopped nuts or chocolate chips

Instructions



Once you have the ingredients, you can begin to assemble the casserole. Start by buttering a 9x13-inch baking dish and lay the slices of bread in the dish. In a separate bowl, whisk together the eggs, milk, sugar, melted butter, cinnamon, nutmeg and salt. Pour the egg mixture over the bread and use a spoon to make sure that all the bread is evenly coated. Cover with foil and refrigerate overnight.

In the morning, preheat the oven to 375°F. Uncover the casserole and sprinkle it with the optional ingredients, if desired. Place the casserole in the oven and bake it for 25-30 minutes, until the top is golden brown and the center is set. Let it cool for a few minutes before serving.

Nutrition



One serving of overnight French Toast Casserole contains approximately 229 calories and 8.9 g of fat. It also has 28.4 g of carbohydrates, 10.2 g of protein and 2.5 g of fiber. It contains some vitamins and minerals, including vitamin A, vitamin C, calcium, iron and potassium.

Conclusion



Overnight French Toast Casserole is a delicious and easy breakfast dish. It can be made with a variety of different types of breads, but the best breads to use are French bread, challah, brioche, Texas toast or Hawaiian bread. These types of breads are denser and will hold up better to the egg mixture. Try this recipe and enjoy a tasty breakfast dish with your family and friends.

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