Halloumi and Sweet Potato Burger

Ingredients

For the burgers, you’ll need halloumi cheese, sweet potatoes, garlic, cumin, onion, breadcrumbs, and parsley. For the accompaniments, you’ll need hamburger buns, lettuce, tomato, and your favorite condiments.

Instructions

To make the burgers, start by grating the sweet potatoes and pressing out the excess moisture. Then, add the garlic, cumin, onion, breadcrumbs, and parsley. Mix everything together until it’s well combined. Then, take a handful of the mixture and form it into a patty. Place a few slices of halloumi cheese in the center of the patty and fold the mixture around it.

Heat a skillet over medium heat and add a few tablespoons of oil. When the oil is hot, add the patties and cook for about 3 minutes per side. When the burgers are done, transfer them to a plate and let them cool for a couple of minutes.

While the burgers are cooling, toast the hamburger buns and assemble the burgers. Serve the burgers with lettuce, tomato, and your favorite condiments. Enjoy!

Nutrition

One serving of this Halloumi and Sweet Potato Burger contains approximately 590 calories, 30 grams of fat, 65 grams of carbohydrates, and 33 grams of protein. It’s a great source of vitamins A, C, and B6, as well as calcium, iron, and magnesium.

Conclusion

This Halloumi and Sweet Potato Burger is a delicious and nutritious meal that’s perfect for summer barbecues or dinner at home. It’s flavorful, filling, and easy to make. Plus, the accompaniments can be customized to your tastes, so everyone in the family can enjoy it. So why not give it a try? You won’t be disappointed!