Mary Berry Lemon Drizzle Cake Us Measurements

Mary Berry's Lemon Drizzle Cake

Ingredients

To make this delicious lemon drizzle cake, you will need the following ingredients:

175g (6 oz) softened butter
175g (6 oz) caster sugar
3 eggs
175g (6 oz) self-raising flour
Grated zest of one lemon
2 tablespoons of lemon juice
2 tablespoons of caster sugar

In addition, you will need a 9-inch round cake pan that has been greased and lined with parchment paper.

Instructions

Preheat the oven to 350°F (180°C). Begin by creaming the butter and caster sugar together until light and fluffy. Then add the eggs one at a time, beating well after each addition. Next, sift the flour into the mixture and fold it in, followed by the grated lemon zest. Finally, spoon the mixture into the prepared cake pan.

Bake in the preheated oven for 25-30 minutes until golden brown and an inserted skewer comes out clean. As soon as the cake is removed from the oven, dissolve the lemon juice and caster sugar together in a small bowl. Then, using a skewer, poke holes in the top of the cake and pour the lemon syrup over the top. Allow the cake to cool in the pan, before transferring it to a wire cooling rack.

Nutrition

This lemon drizzle cake has an estimated total of 526 calories. It is high in fat and sugar content, so it should be eaten in moderation. The cake contains 20.8g of fat and 49.2g of sugar. It is also high in carbohydrates and provides 7.1g of dietary fiber.

The cake contains a moderate amount of protein, with 5.8g per serving. Additionally, it is very low in sodium and contains only 0.2mg of sodium per serving. It is also a good source of Vitamin A, providing 4% of the daily recommended value and Vitamin C providing 5% of the daily recommended value.

Conclusion

Mary Berry's Lemon Drizzle Cake is a classic dessert that is sure to please any crowd. It is a moist and flavorful cake that is filled with the zesty flavor of lemon. This cake is easy to make and can be enjoyed as a snack or served as a dessert. With its moderate nutritional value, it can be enjoyed by everyone without worry. So, get out your mixing bowl and give this classic cake a try!