Halal Kimchi Fried Rice Recipe
Halal Kimchi Fried Rice Recipe
Ingredients
This Halal Kimchi Fried Rice recipe is delicious and easy to make! Ready to enjoy in only 20 minutes, this recipe will be a great meal for your family and friends. To make this fried rice, you will need:
- 2 tablespoons of sesame oil
- 1 cup of white onion, diced
- 1 teaspoon of garlic, minced
- 2 cups of cooked jasmine rice
- ¾ cup of kimchi, chopped
- 2 tablespoons of soy sauce
- 2 eggs, lightly beaten
- 1 tablespoon of toasted sesame seeds
- 2 tablespoons of scallions, chopped
Instructions
This Halal Kimchi Fried Rice is easy to make and great for any occasion! To make this fried rice, first heat a large skillet over medium-high heat and add the sesame oil. Once the oil is hot, add the onions and garlic and cook for about 3 minutes or until the onions are softened. Then add the cooked jasmine rice and stir to combine. Cook for an additional 3 minutes. Add the kimchi and stir to combine. Cook for about 2 minutes.
Next, add the soy sauce and stir to combine. Then add the lightly beaten eggs and stir to combine. Cook for about 1 minute or until the eggs are cooked through. Finally, add the toasted sesame seeds and scallions and stir to combine. Cook for an additional 1 minute or until the scallions are softened.
Your Halal Kimchi Fried Rice is now ready to be served! Serve warm and enjoy.
Nutrition
This Halal Kimchi Fried Rice is a great meal for a family or friends! It is packed with flavor and nutrition, and it is made with wholesome ingredients. This fried rice contains the following nutrition per serving:
- Calories: 380
- Fat: 15g
- Carbohydrates: 42g
- Protein: 12g
- Sodium: 890mg
This Halal Kimchi Fried Rice is a great meal for any occasion! Whether you’re having a family dinner or a casual get-together, this fried rice is sure to be a hit! With its delicious and flavorful ingredients, this fried rice is sure to please everyone at the table! Enjoy!