Cloud Bread Recipe Baking Powder

Cloud Bread is a delicious and fluffy type of bread that has taken the internet by storm. It is a simple recipe that requires only a few ingredients, and it is gluten free and low in carbs, making it a popular choice among those who are gluten free or on a low-carb diet. This version of cloud bread uses baking powder as its leavening agent, resulting in a light and airy texture that is perfect for sandwiches or as a side dish. Read on to learn how to make this delicious cloud bread recipe!

Ingredients

3 large eggs, separated
1/4 teaspoon cream of tartar
3 tablespoons granulated sugar
1/4 teaspoon salt
3 tablespoons baking powder

Instructions

Preheat oven to 300°F.
In a medium bowl, use a hand mixer to beat the egg whites with cream of tartar until soft peaks form. Gradually add the sugar and salt and continue to beat until stiff peaks form.
In a separate bowl, use a hand mixer to beat the egg yolks until light and fluffy. Add the baking powder and mix until combined.
Gently fold the egg yolk mixture into the egg white mixture until just combined.
Line a baking sheet with parchment paper and spoon the mixture onto the sheet in 8 equal mounds. Bake for 20 minutes, or until the tops are golden.
Allow the cloud bread to cool before serving.

Nutrition

One serving of cloud bread contains approximately 70 calories, 4 g of fat, 6 g of carbohydrates, and 3 g of protein. This recipe yields 8 servings, so each serving contains only a small amount of calories, fat and carbohydrates. This recipe is low in calories and carbs, making it an ideal choice for those who are on a weight loss plan or a low-carb diet.

These fluffy cloud breads are delicious when served as sandwich bread or as a side dish. They are also perfect for snacking and can be served with butter, jam, or any type of topping you desire. They are also great for making mini-pizzas or for making French toast. Try them out and see how versatile they can be!

Cloud bread is a delicious and versatile recipe that can be enjoyed by all. It is easy to make, requires only a few ingredients, and is both gluten free and low in carbs. With this version of cloud bread, you will be able to enjoy delicious and light breads that are perfect for sandwiches, snacks, and even mini pizzas. Try this delicious cloud bread recipe today and see for yourself why it has become so popular!