Chicken and Mushroom Pie Filling

If you are looking for a delicious and savory pie filling recipe, then you can't go wrong with chicken and mushroom pie filling. This is a classic dish that can be enjoyed for lunch or dinner. It's easy to make and is sure to be a hit with the whole family. Plus, with the combination of mushrooms, chicken, and vegetables, you can easily tailor the recipe to fit your own personal tastes. So, let's get cooking!

Ingredients

For this recipe, you will need the following ingredients:

2 large chicken breasts
1 onion, chopped
2 cloves garlic, minced
2 cups mushrooms, chopped
2 tablespoons olive oil
1 tablespoon fresh thyme, chopped
1 tablespoon all-purpose flour
1 cup chicken broth
1/2 cup half-and-half
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup frozen peas, thawed

Instructions

To make this chicken and mushroom pie filling, begin by preheating your oven to 350 degrees Fahrenheit. Then, heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the chicken and cook for about 5 minutes per side, or until cooked through. Remove the chicken from the skillet and set aside.

Next, add the onion and garlic to the skillet and cook until softened, about 3 minutes. Then, add the mushrooms and cook for another 3-4 minutes. Add the thyme, flour, chicken broth, half-and-half, salt and pepper. Stir everything together and bring to a boil. Reduce the heat to low and simmer for 5 minutes. Add the frozen peas and cooked chicken to the skillet and stir everything together.

Transfer the mixture to a 9-inch pie plate and cover with an unbaked pie crust. Bake in the preheated oven for 25-30 minutes, or until the top is golden brown. Let the pie cool for 10 minutes before serving.

Nutrition

This chicken and mushroom pie filling is packed with protein and other essential nutrients. One serving of this dish provides about 270 calories, 20 grams of protein, 9 grams of fat, and 21 grams of carbohydrates. It also contains a good amount of dietary fiber, vitamin A, vitamin C, iron, and calcium. This is a great dish for those looking for a hearty and flavorful meal.

This chicken and mushroom pie filling is sure to be a hit with the whole family. It's easy to make and is packed with flavor and nutrition. Plus, it's a great way to use up leftover chicken or vegetables. So, why not give this recipe a try today?