Best Thai Massaman Curry Recipe


Best Thai Massaman Curry Recipe

Best Thai Massaman Curry Recipe



Are you looking for a delicious and flavorful Thai dish to make for dinner? Then you’ve come to the right place! This Massaman Curry recipe is easy to make and packed with flavor. Massaman Curry is a traditional Thai dish that includes a blend of spices, coconut milk, and potatoes. This dish is also vegan-friendly, so everyone can enjoy it. The combination of flavors in this curry is truly unique and absolutely delicious.

Ingredients



To make this Massaman Curry, you will need:

- 4 tablespoons Massaman Curry paste
- 2 tablespoons vegetable oil
- 2 cloves garlic, minced
- 1 large onion, diced
- 1 tablespoon brown sugar
- 1 can (14 ounces) coconut milk
- 2 potatoes, peeled and diced
- 2 tablespoons fish sauce
- 3 tablespoons tamarind concentrate
- 2 tablespoons peanuts, chopped
- 2 tablespoons fresh cilantro, chopped
- Salt and pepper, to taste

Instructions



Making this Massaman Curry is easy! Start by heating the vegetable oil in a medium-sized pot over medium-high heat. Add the garlic and onion and cook until the onion is soft and translucent. Add the Massaman Curry paste and brown sugar and stir to combine.

Next, add the coconut milk, potatoes, fish sauce, and tamarind concentrate. Stir to combine and bring the mixture to a simmer. Reduce the heat to low and let the curry simmer for 15 minutes, or until the potatoes are fully cooked.

Add the chopped peanuts and cilantro and stir to combine. Season with salt and pepper, to taste. Serve the curry over steamed rice and enjoy!

Nutrition



This Massaman Curry is a great vegan-friendly dinner option. It’s also packed with flavor and nutrition. One serving of this curry contains:

- Calories: 223
- Fat: 17.2g
- Saturated Fat: 9.7g
- Cholesterol: 0mg
- Sodium: 900mg
- Carbohydrates: 16.5g
- Fiber: 3.2g
- Sugar: 7.2g
- Protein: 4.3g

Make it Your Own



This Massaman Curry recipe is delicious as is, but you can also customize it to your liking. For a spicier curry, add more Massaman Curry paste or a pinch of red pepper flakes. For a sweeter curry, add more brown sugar. You can also add other vegetables like carrots, bell peppers, or zucchini for extra nutrition.

This Massaman Curry is a great dinner option for any night of the week. It’s flavorful, easy to make, and packed with nutrition. Give this recipe a try and let us know what you think!

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