Best Homemade Pancake Batter Recipe

Ingredients

Creating a delicious homemade pancake batter is easy and requires only a few ingredients. To make the best pancakes, you will need the following ingredients: 1 ½ cups of all-purpose flour, 1 teaspoon of baking powder, ¼ teaspoon of baking soda, ¼ teaspoon of salt, 1 tablespoon of white sugar, 1 ¼ cups of milk, 2 tablespoons of melted butter, and 1 egg.

Instructions

The first step in making the perfect pancake batter is to mix together the dry ingredients. In a medium-sized bowl, combine the flour, baking powder, baking soda, salt, and sugar. Then, stir the ingredients together to create a uniform mixture.

Once the dry ingredients are combined, add the wet ingredients. Start by pouring the milk into the bowl. Then, add the melted butter and egg. Whisk the ingredients together until a homogenous mixture is formed.

Once the batter is ready, heat a skillet over medium heat. Grease the skillet with a small amount of butter or oil. Then, pour a small amount of batter onto the skillet. Cook the pancake until the edges are golden brown and then flip it over. Cook the second side until it is also golden brown.

Once the pancake is cooked, remove it from the skillet and place it on a plate. Repeat the process with the remaining batter. Serve the pancakes with butter, syrup, or other desired toppings.

Nutrition

Homemade pancakes are a delicious and nutritious breakfast option. One pancake contains approximately 120 calories, 3 grams of fat, and 19 grams of carbohydrates. Additionally, pancakes provide protein, dietary fiber, and other essential vitamins and minerals. Enjoying pancakes in moderation can help you maintain a balanced diet.

Enjoy the Pancakes!

Making the perfect pancake batter does not have to be complicated. With just a few simple ingredients and a few minutes of your time, you can easily create a delicious and nutritious breakfast. Enjoy your pancakes with a variety of toppings and fillings. Bon appetit!