Southern Fried Chicken Recipe

Ingredients

This Southern Fried Chicken recipe is definitely a classic. To make it, you will need the following ingredients:

2 lbs of chicken pieces (breasts, thighs, legs)
3-4 cups of all-purpose flour
2-3 tablespoons of paprika
2 teaspoons of garlic powder
1 teaspoon of onion powder
1 teaspoon of dried oregano
1 teaspoon of dried thyme
1 teaspoon of dried basil
1 teaspoon of ground cumin
1 teaspoon of dried parsley
1 teaspoon of ground black pepper
1 teaspoon of cayenne pepper
1 teaspoon of salt
3-4 cups of vegetable oil for frying

Instructions

This Southern Fried Chicken recipe is easy to make, and results in some of the most delicious fried chicken you’ve ever tasted! Here’s how to make it:

In a large bowl, combine the flour, paprika, garlic powder, onion powder, oregano, thyme, basil, cumin, parsley, black pepper, cayenne pepper, and salt. Stir until everything is evenly combined.
Put the chicken pieces in the bowl, and coat them with the flour mixture, making sure to coat both sides. Shake off any excess.
Heat the oil in a large skillet or deep-fryer to 350 degrees F. Carefully place the chicken pieces in the hot oil, and fry for 8-10 minutes, or until golden brown and cooked through.
Drain the cooked chicken pieces on a paper towel-lined plate, and serve hot.

Nutrition

This Southern Fried Chicken recipe is delicious and satisfying, but it’s also high in calories and fat. One serving (one piece of chicken) contains about 500 calories and 30 grams of fat. It’s also high in protein, with about 25 grams per serving.

Tips and Tricks

To make your Southern Fried Chicken even more delicious, try adding a few tablespoons of hot sauce or Worcestershire sauce to the flour mixture. This will add a nice kick of flavor to your fried chicken!

If you’re looking for a healthier version of this recipe, you can try baking the chicken instead of frying it. Place the chicken pieces on a greased baking sheet, and bake at 350 degrees F for 25-30 minutes. This will result in a crispy, flavorful chicken that’s much lower in fat and calories.

Conclusion

This Southern Fried Chicken recipe is a classic that’s sure to please. It’s easy to make, and the results are delicious. Whether you fry it or bake it, this is a dish that’s sure to become a family favorite.