How Long To Smoke Pork Chops
Tuesday, October 24, 2023
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How Long To Smoke Pork Chops
Smoked pork chops are a delicious way to enjoy this classic cut of meat. The smoky flavor and juicy texture make them a perfect meal for any occasion. But how long do you need to smoke pork chops to achieve the perfect result?
Ingredients
For this recipe, you’ll need the following ingredients:
- 4 pork chops
- 2 tablespoons of olive oil
- 2 tablespoons of your favorite rub
- 1 teaspoon of smoked paprika
- 2 cloves of garlic, minced
- Salt and pepper to taste
Instructions
Start by prepping your pork chops. Rub them with the olive oil, then coat them with the rub. Sprinkle the smoked paprika and minced garlic over the pork chops and season with salt and pepper to taste.
Once your pork chops are seasoned, place them on the smoker. The temperature of the smoker should be around 200-225 degrees Fahrenheit. Smoke the pork chops for about 1 hour and 15 minutes, or until the internal temperature of the pork reaches 145 degrees Fahrenheit.
Once the pork chops have reached the desired temperature, take them off the smoker and let them rest for at least 5 minutes before serving.
Serving Suggestions
Smoked pork chops are delicious on their own, but they can also be served with a variety of sides. Try serving them with a side salad, roasted vegetables, mashed potatoes, or even some grilled corn on the cob. Whatever you choose, you’re sure to have a delicious meal!
Nutrition
One serving of smoked pork chops (4 ounces) contains about 230 calories, 16 grams of fat, and 23 grams of protein. It also contains significant amounts of iron, zinc, and selenium.
Smoked pork chops are a great source of lean protein and can be a healthy part of any diet. Just be sure to watch your portion size and add plenty of vegetables to your plate.
Conclusion
Smoked pork chops are a delicious and easy way to enjoy this classic cut of meat. The smoky flavor and juicy texture make them a perfect meal for any occasion. To ensure the best results, be sure to monitor the internal temperature and smoke the pork chops for about 1 hour and 15 minutes. Serve them with your favorite sides and you’re sure to have a delicious meal!
Smoked pork chops are a great source of lean protein and can be a healthy part of any diet. Just remember to watch your portion size and add plenty of vegetables to your plate. Enjoy!