Basic Pancake Recipe For One

Ingredients

Making pancakes is one of the most satisfying breakfast treats. The great thing about pancakes is that you can easily make them for one person or for a crowd. This Basic Pancake Recipe for one is a simple way to make a delicious breakfast. Here’s what you’ll need:

1/2 cup all purpose flour
1 teaspoon baking powder
1/2 teaspoon sugar
1/8 teaspoon salt
1/3 cup milk
1 tablespoon vegetable oil
1/2 teaspoon vanilla extract

You’ll also need a small bowl, a whisk, a small non-stick frying pan, and a spatula.

Instructions

Start by combining the dry ingredients in the small bowl. Whisk together the flour, baking powder, sugar, and salt. Then add the milk, vegetable oil, and vanilla extract. Whisk until the batter is smooth and there are no lumps. The batter should be thick but still pourable.

Heat the non-stick frying pan over medium heat. Once the pan is hot, add a bit of vegetable oil or butter. Use a paper towel to spread the oil or butter out evenly over the pan.

Pour 1/4 cup of the batter into the pan and spread it out a bit. Cook the pancake until the edges start to look dry and the bottom is golden brown. Then flip the pancake and cook it on the other side until it is golden brown.

Remove the pancake from the pan and serve it with your favorite toppings. Maple syrup is always a classic, but you can also top your pancake with butter, jam, honey, or fresh fruit.

Nutrition

This Basic Pancake Recipe for one is a great way to start your day. One pancake provides about 160 calories, 6 grams of fat, 23 grams of carbohydrates, and 2 grams of protein. It also provides about 1 gram of dietary fiber, which can help you feel full longer.

This recipe is also a great source of iron, with almost 10% of your recommended daily value. Iron helps to carry oxygen to your body’s cells, which gives you more energy. If you’re looking for a quick and easy breakfast that will help you get your day off to a good start, this Basic Pancake Recipe for one is a great option.