Baking Bacon In Oven At 350: A Delightful Recipe

Bacon is one of the most beloved dishes around the world, and it's no wonder why! It's savory, salty, and oh-so-tasty. If you've been looking for a new way to prepare bacon, you may want to consider baking bacon in the oven. The oven can give you consistent, evenly-cooked bacon that is sure to be a hit with your family and friends. Keep reading to learn how to make this delicious dish.

Ingredients

For this recipe, you'll need:

1 pound of bacon
Baking sheet
Aluminum foil

Instructions

To bake bacon in the oven, you'll need to follow these steps:

Preheat your oven to 350 degrees Fahrenheit.
Line a baking sheet with aluminum foil.
Lay the bacon strips on the baking sheet, making sure that they do not overlap.
Bake for 15-20 minutes, or until the bacon is cooked to your desired level of crispiness.
Remove the bacon from the oven and transfer it to a plate lined with paper towels to absorb any excess grease.
Enjoy your delicious bacon!

Nutrition

Bacon is a great source of protein and other essential nutrients. A single serving (four slices) of bacon contains approximately 20 grams of protein and 8 grams of fat. It also contains a small amount of potassium, phosphorus, and zinc. However, due to the high fat content, it is important to enjoy bacon in moderation.

Conclusion

Baking bacon in the oven is a great way to get perfectly cooked bacon every time. It's easy to do, and it's sure to be a hit with your family and friends. Plus, it's a great source of protein and essential nutrients. So why not give it a try? You won't be disappointed!