Authentic Chicken And Chorizo Paella Recipe

Ingredients:

To make this traditional paella recipe, you will need some essential ingredients. Firstly, you will need 1.5kg of chicken, cut into pieces. You will also need 2 tablespoons of olive oil, 1 teaspoon of smoked paprika, and a pinch of salt. For the vegetables, you will need 1 onion, 1 red pepper, and 2 cloves of garlic, all finely chopped. Additionally, you will need 225g of chorizo, which is already cooked and sliced. For the rice, you will need a generous 500g of short-grain rice. Lastly, you will need 2-3 tablespoons of tomato puree, 1 teaspoon of saffron strands, and 1.2 litres of chicken stock.

Instructions:

To make this delicious paella, begin by heating the olive oil in a large, deep frying pan or paella pan over a medium-high heat. Once hot, add the chicken pieces and season with the smoked paprika and salt. Fry for 8-10 minutes until lightly golden. Next, add the onion, red pepper, and garlic to the pan and fry for a further 5 minutes until the vegetables have softened. Then, add the chorizo and fry for a couple of minutes until it is heated through.

Once the vegetables and chorizo are cooked, add the rice, tomato puree, saffron strands and chicken stock to the pan. Give everything a good stir, then reduce the heat and simmer for 20-25 minutes, stirring occasionally, until the rice is cooked and the liquid has been absorbed. Taste the paella and adjust the seasoning as necessary, then serve.

Nutrition

This paella is a great, balanced meal. It is high in protein, thanks to the chicken, and is packed with healthy vegetables. The chorizo and tomato puree add a delicious, smoky flavour to the dish, while the olive oil and saffron provide a wealth of vitamins and minerals. This dish is also low in fat, making it a great choice for those who are looking to reduce their fat intake.

Serving Suggestions

This delicious paella is best served hot, with a side of crusty bread. It also works well with a side salad, or some lightly cooked green beans. Alternatively, serve with some aioli, or a selection of your favourite tapas. You can also use this recipe as a base for other paella recipes, and add your own ingredients to create a unique meal.

Conclusion

This authentic Chicken and Chorizo Paella recipe is a great way to enjoy a traditional Spanish dish. This dish is packed with flavour and nutrition, and is sure to be a hit with family and friends. Serve with a side of crusty bread and a selection of tapas, or serve as a main course alongside a green salad. With this easy to follow recipe, you can create a delicious paella in no time at all!