Chicken Cottage Pie Recipe Easy

Craving for a delicious, hearty and comforting dish? Look no further than this tasty Chicken Cottage Pie recipe. This simple one-pot dish is made with chunks of chicken, vegetables, herbs, and a creamy mashed potato topping. It’s an easy and economical meal that’s great for busy weeknights. Plus, it’s a great way to use up leftovers.

This classic cottage pie is a great family favorite. It’s a great way to use up leftover chicken, and it’s always a hit with kids. The creamy mashed potato topping makes it extra delicious. You can serve it with a side of steamed vegetables or a simple salad. It’s a great dish to make ahead and freeze for a quick and easy meal when you’re in a hurry.

Ingredients

For the filling:

1 tablespoon vegetable oil
1 onion, diced
2 cloves garlic, minced
2 carrots, diced
2 celery stalks, diced
2 cups cooked chicken, diced
1 teaspoon dried thyme
1 teaspoon dried parsley
1/2 cup frozen peas
1/2 cup frozen corn
1/2 cup chicken broth
1/4 cup all-purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper

For the topping:

3 cups mashed potatoes
1/4 cup milk
2 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon pepper

Instructions

Preheat oven to 400°F. Grease a 9-inch pie plate with butter or cooking spray.

To make the filling: Heat the oil in a large skillet over medium heat. Add the onion, garlic, carrots, and celery. Cook, stirring occasionally, until the vegetables are softened, about 5 minutes. Add the chicken, thyme, parsley, peas, corn, broth, flour, salt, and pepper. Stir until the mixture is well combined. Cook, stirring occasionally, until the mixture is thickened and bubbling, about 5 minutes.

To make the topping: In a medium bowl, mix together the mashed potatoes, milk, butter, salt, and pepper until smooth. Spread the filling in the prepared pie plate. Top with the mashed potato mixture and spread to cover. Bake for 20 minutes, until the top is golden brown.

Serve warm. Enjoy!

Nutrition

This Chicken Cottage Pie is a great source of protein, calcium, and Vitamin C. One serving provides about:

Calories: 230 kcal
Protein: 15g
Fat: 8g
Carbohydrates: 24g
Fiber: 3g
Sugar: 6g
Calcium: 39mg
Vitamin C: 5mg

This Chicken Cottage Pie is a great way to get a hearty and nutritious meal on the table in no time. The creamy mashed potato topping makes it especially delicious. Enjoy!