Challah French Toast Recipe - An Easy and Delicious Breakfast Treat

Are you looking for an easy and delicious breakfast treat? Then you have to try this Challah French Toast Recipe! This recipe is so easy to make and tastes amazing. It's a great way to start the day with a delicious breakfast that will keep you feeling full and satisfied. Plus, it's a great way to use up any leftover Challah bread you might have.

Ingredients:

4 large eggs
1 cup of milk
1 teaspoon of sugar
1 teaspoon of cinnamon
1/4 teaspoon of nutmeg
1/2 teaspoon of vanilla extract
4 slices of challah bread
Butter, for greasing the pan

Instructions:

Step 1:

In a shallow bowl, whisk together the eggs, milk, sugar, cinnamon, nutmeg, and vanilla extract. Mix until all the ingredients are fully incorporated and the mixture is smooth.

Step 2:

Heat a large skillet over medium heat. Grease the pan with some butter.

Step 3:

Soak each slice of Challah bread in the egg mixture, making sure both sides are fully coated. Then place the soaked slices of bread in the hot skillet.