The Best Store Bought Bread For French Toast

Making french toast is a great way to start off your day. It's a delicious breakfast that is easy to make and can be enjoyed by the whole family. It's also a great way to use up any stale bread you might have on hand. But if you don't have stale bread, you can always buy fresh bread from the store. But what is the best store bought bread for french toast? The answer depends on your taste and preference, but there are a few types of bread that are particularly well-suited for french toast.

White Bread

White bread is the classic choice for french toast. It is light and fluffy and will absorb the egg mixture well. It also has a mild flavor that won't overpower the other ingredients. When buying white bread for french toast, look for a loaf that is slightly stale. It will hold up better during the cooking process and absorb more of the egg mixture. You can also use white sandwich bread, which will give you smaller, more evenly cooked pieces of french toast.

Whole Wheat Bread

Whole wheat bread is a great option for those looking for a healthy alternative to white bread. It is packed with nutrients and fiber, and has a slightly nutty flavor. Whole wheat bread will absorb the egg mixture well, and it won't become soggy as quickly as white bread. This makes it a great option for those who are looking for a heartier french toast. To get the best results, look for a loaf that is slightly stale. This will help it hold up better during the cooking process.

Rye Bread

Rye bread is a great option for those who want something a bit different. It has a bold, earthy flavor that pairs well with the other ingredients in french toast. Rye bread is also slightly denser than white or whole wheat bread, so it will hold up better during the cooking process. Look for a loaf that is slightly stale for the best results. It will absorb the egg mixture better and won't become soggy as quickly.

Ingredients

For 4 servings of French Toast you will need: 5 slices of your favorite bread, 2 eggs, 1/4 cup of milk, 1 teaspoon of vanilla extract, 1/4 teaspoon of ground cinnamon, 2 tablespoons of butter, and maple syrup (optional).

Instructions

1. Preheat a large skillet over medium heat.
2. In a shallow dish, whisk together the eggs, milk, vanilla, and cinnamon.
3. Dip each slice of bread in the egg mixture, making sure both sides are coated.
4. Add the butter to the skillet and swirl to coat.
5. Place the slices of french toast in the skillet and cook for 2-3 minutes per side, or until golden brown.
6. Serve with maple syrup if desired.

Nutrition

A single serving of french toast made with white bread contains approximately 350 calories. It is high in carbohydrates and contains 8 grams of protein. It is also relatively low in fat and saturated fat. However, the nutritional value will vary depending on the type of bread used.