Basic Pizza Dough Recipe Jamie Oliver

Ingredients

Making your own pizza dough is a great way to get the family involved in the cooking process. This Basic Pizza Dough Recipe by Jamie Oliver is a great place to start. It only requires four ingredients to make: plain flour, yeast, salt and sugar. You’ll also need some lukewarm water and olive oil to combine everything together. Here’s what you’ll need:

500g plain flour, plus extra for dusting
7g sachet fast-action dried yeast
2 tsp fine sea salt
1 tsp caster sugar
300ml lukewarm water
2 tbsp extra virgin olive oil

Instructions

First, measure out all of your ingredients and put the plain flour, yeast, salt and sugar into a large bowl. Stir everything together until it is well combined. Make a well in the centre of the dry ingredients and pour in the lukewarm water and olive oil. Use a wooden spoon or your hands to mix everything together until it forms a dough.

Once the dough has formed, tip it onto a lightly floured surface and knead it for about 10 minutes. To knead the dough, press down with the heel of your hand and then stretch the dough away from you using your fingers. Fold it back on itself, rotate it a quarter turn and repeat the process. Kneading the dough develops the gluten in the flour, which gives your pizza dough its elasticity.

When the dough is smooth and elastic, shape it into a ball and place it in a lightly oiled bowl. Cover the bowl with a damp tea towel or cling film and leave in a warm place for up to an hour, or until it has doubled in size. Once it’s ready, tip the dough onto a lightly floured surface and knead it for a few minutes until it’s smooth again.

Now you’re ready to make your pizza! To do this, divide the dough into four equal pieces and shape each into a ball. Sprinkle some flour onto your work surface and use a rolling pin to roll each ball out into a thin round. Place the rounds onto a lightly floured baking tray and spread your desired toppings over each one. Bake in a preheated oven for about 8-10 minutes and then enjoy your homemade pizzas!

Nutrition

This recipe makes enough dough for four pizzas, so the nutritional information given is per pizza. Each pizza contains 538 calories, 19.3g of fat, 81.2g of carbohydrates and 12.7g of protein. It also contains 1.8g of salt, which is around 30% of an adult’s recommended daily allowance. This pizza dough is a great way to get your family cooking and is sure to be a hit with all ages!

Conclusion

Making your own pizza dough is a great way to get the family involved in the cooking process. This Basic Pizza Dough Recipe by Jamie Oliver is a great place to start, as it only requires four ingredients to make. The dough is easy to make and requires only a few minutes of kneading. Once it’s ready, you can top it with your favourite ingredients and bake it in the oven for a delicious homemade pizza. So why not give this recipe a go and get the family involved in the cooking process?