Authentic Kimchi Fried Rice Recipe

Introduction

Kimchi fried rice is a popular Korean dish that is made with kimchi and fried rice. It has a spicy, garlicky flavor and is usually served as a side dish or a main course. It’s a great way to use up leftover rice and is an easy, tasty meal that can be made in minutes.

Kimchi is a traditional Korean side dish made from fermented vegetables, usually cabbage. It has a spicy, sour flavor and is often used as a condiment or as an ingredient in other dishes. Kimchi is high in vitamins, minerals, and probiotics, making it a nutritious and flavorful addition to any meal.

Ingredients

For the kimchi fried rice, you will need:

2 cups cooked white rice
1 cup kimchi, chopped
2 tablespoons vegetable oil
1/2 cup chopped onion
1/2 cup chopped carrot
1/2 cup frozen peas
2 cloves garlic, minced
2 tablespoons soy sauce
2 tablespoons sesame oil
2 tablespoons toasted sesame seeds
Salt, to taste

Instructions

To make the kimchi fried rice, start by heating the vegetable oil in a skillet over medium heat. Add the onion and carrot and cook for about 5 minutes, or until the vegetables are softened. Add the garlic and cook for an additional minute.

Next, add the cooked rice, kimchi, soy sauce, and sesame oil to the skillet and cook for about 5 minutes, stirring often. Add the frozen peas and cook for an additional 2 minutes.

Once the rice is cooked through, season to taste with salt and stir in the toasted sesame seeds. Serve the kimchi fried rice as a side dish or as a main dish with a side of vegetables or salad.

Nutrition

One serving of kimchi fried rice contains approximately 300 calories, 10g of fat, 40g of carbohydrates, and 8g of protein. Kimchi is a good source of vitamins A, B6, and C, as well as iron, calcium, and magnesium. It is also high in probiotics and can help to promote a healthy digestive system.

Conclusion

Kimchi fried rice is a delicious and nutritious meal that can be made in minutes. It’s a great way to use up leftover rice and is sure to be a crowd pleaser. Give this recipe a try and enjoy a flavorful and nutritious meal that is sure to satisfy.