Seeraga Samba Mutton Biryani Near Me
Seeraga Samba Mutton Biryani Near Me
Introduction
Seeraga samba mutton biryani is a classic South Indian dish that is an absolute delight for all the meat lovers out there. This delicious biryani is made with seeraga samba rice, mutton, and a few spices and herbs that make it flavorful and fragrant. It is a popular dish that is served in restaurants and also cooked at home. The best part about this biryani is that it is not too spicy and can be relished by people of all ages. If you are looking for a Seeraga Samba Mutton Biryani Near Me, then you are in luck! There are plenty of restaurants and eateries that serve this delicious dish and you can easily find one near your location.
Ingredients
To make Seeraga Samba Mutton Biryani, you will need the following ingredients:
- 2 cups of seeraga samba rice
- 500 grams of mutton
- 1 onion, chopped
- 2 tomatoes, chopped
- 2 tablespoons of ginger-garlic paste
- 2 teaspoons of red chilli powder
- 2 teaspoons of garam masala powder
- 2 tablespoons of coriander powder
- 3 tablespoons of curd
- 1 teaspoon of turmeric powder
- 2 tablespoons of oil
- Salt to taste
- A handful of fresh coriander leaves
- A handful of mint leaves
- 2 tablespoons of ghee
Instructions
To make Seeraga Samba Mutton Biryani, follow these simple steps:
- Wash the mutton and pressure cook it with a little salt and turmeric powder until it is soft and tender.
- Heat oil in a pan and fry the chopped onions until they are golden brown. Add the ginger-garlic paste and fry for a few minutes.
- Add the chopped tomatoes, red chilli powder, garam masala powder, coriander powder and curd to the pan and fry for a few minutes.
- Add the cooked mutton to the pan and cook for a few minutes. Add a little water if needed and cook until the masala is well blended with the mutton.
- In a separate pan, heat ghee and fry the seeraga samba rice for a few minutes. Add 3 cups of water and salt to the pan and bring it to a boil.
- Once the water is boiling, reduce the heat and simmer for 5 minutes. Add the cooked mutton to the pan and mix it well with the rice.
- Cover the pan with a lid and cook on low heat for 10 minutes. Remove the lid and fluff the rice with a fork.
- Garnish with fresh coriander leaves and mint leaves and serve hot with raita.
Nutrition
Seeraga Samba Mutton Biryani is a delicious and nutritious dish that is packed with essential nutrients. One serving of this dish contains the following nutrients:
- Calories: 400 kcal
- Protein: 20g
- Carbohydrates: 40g
- Fat: 10g
- Fiber: 2g
- Vitamin C: 5mg
- Vitamin A: 200 IU
- Potassium: 120mg
- Magnesium: 20mg
- Iron: 5mg
Conclusion
Seeraga Samba Mutton Biryani is a delicious and flavorful dish that is sure to tantalize your taste buds. It is healthy and nutritious, making it a great choice for dinner or lunch. This dish can be easily found in restaurants and eateries that serve South Indian cuisine. So next time you are looking for Seeraga Samba Mutton Biryani Near Me, you know where to go!