BBC Good Food Steak and Ale Pie

Ingredients

If you’re looking for a comforting meal that will warm your soul and fill your stomach, then you should try this BBC Good Food steak and ale pie. It’s a delicious classic that’s sure to become a new family favourite. To make this dish, you’ll need 1 kg of braising steak, 2 onions, 2 garlic cloves, 400ml of ale, 2 tablespoons of plain flour, 2 tablespoons of tomato puree, 1 tablespoon of Worcestershire sauce, 1 teaspoon of mustard powder, 1 teaspoon of dried thyme, 250ml of beef stock, 500g of puff pastry, 1 beaten egg, and some freshly chopped parsley.

Instructions

To begin, heat some oil in a large pan over medium heat. Add the onions and garlic and cook until they’re softened. Then add the steak and brown it lightly, stirring regularly. Once the meat is browned, add the ale and simmer for 15 minutes. Next, add the flour, tomato puree, Worcestershire sauce, mustard powder, thyme, and beef stock. Bring the mixture to the boil and simmer for 45 minutes.

While the filling is cooking, preheat the oven to 190°C/gas mark 5. Grease a deep pie dish. Once the filling is cooked, spoon it into the dish and allow it to cool for 10 minutes. Roll out the pastry and cut out a lid for the pie. Place the lid on top of the pie and press down the edges to seal. Brush the pastry lid with the beaten egg and bake in the oven for 40 minutes. Once cooked, remove from the oven and sprinkle with the chopped parsley. Let it cool for 10 minutes before serving.

Nutrition

This BBC Good Food steak and ale pie is a nutritious and tasty dish that’s packed with protein, iron, and vitamins. The steak in the dish is a great source of protein, while the ale adds a rich source of iron. The onions, garlic, and tomato puree are rich in vitamin C and other essential vitamins and minerals. This dish is also a good source of dietary fibre and can help to keep you feeling fuller for longer.

Serving Suggestion

This steak and ale pie is best served with creamy mashed potatoes and some steamed vegetables. For a truly indulgent meal, why not try adding some rich gravy or red wine jus? This dish is also delicious served cold the next day, so it’s great for meal prepping.

Conclusion

This BBC Good Food steak and ale pie is a delicious and comforting meal that’s sure to become a family favourite. It’s easy to prepare and packed full of flavour and nutrition. Serve it with creamy mashed potatoes and some steamed vegetables for a truly indulgent meal.