Boneless Chicken Breast Simple Recipes

Ingredients

When it comes to boneless chicken breast, there are a variety of ingredients you can use. For this recipe, we will be using boneless chicken breast, olive oil, garlic powder, Italian seasoning, salt, and pepper. You will also need butter, white wine, and a lemon.

Instructions

To begin, preheat your oven to 350 degrees Fahrenheit. In a large bowl, combine the olive oil, garlic powder, Italian seasoning, salt, and pepper. Mix the ingredients together until they are evenly distributed. Next, place the chicken breasts in the bowl and mix until they are evenly coated with the oil and seasoning.

Next, place the chicken breasts on a baking sheet lined with parchment paper. Spread the butter over the top of the chicken breasts, followed by the white wine. Place the lemon slices on top of the chicken breasts and bake for 25-30 minutes, or until the chicken is cooked through. Once cooked, remove from the oven and let cool for 5 minutes before serving.

Nutrition

This recipe is a great source of lean protein, with each serving containing about 30 grams of protein. It is also a good source of healthy fats, with each serving containing 6 grams of fat. Additionally, this recipe is low in carbs and calories, with each serving containing only 2 grams of carbs and 140 calories.

Tips

If you want to add a bit of extra flavor to your chicken breasts, you can add some fresh herbs such as parsley, oregano, or rosemary. You can also add some additional spices such as paprika, cayenne pepper, or chili powder. For a healthier option, you can substitute the butter for olive oil and the white wine for chicken broth.