Paneer Butter Masala Recipe by Tarla Dalal

Introduction

Paneer Butter Masala is one of the most popular dishes in India. This classic dish from the North Indian cuisine is made from cubed cottage cheese (paneer) and a creamy, buttery tomato-based sauce. Paneer Butter Masala is served with roti, naan, or jeera rice for a complete meal. It can be served as a main course for a party or special occasion. Tarla Dalal's version of Paneer Butter Masala is a classic recipe that will be sure to please your family and friends.

Ingredients

The following ingredients are needed to make Tarla Dalal's Paneer Butter Masala: 2 tablespoons butter, 2 onions (finely chopped), 2 tomatoes (finely chopped), 1 teaspoon ginger-garlic paste, 1 teaspoon red chilli powder, 1 teaspoon garam masala, 1/2 teaspoon turmeric powder, 2 tablespoons tomato puree, 1/2 cup cream, 200 gm paneer (cubed), 2 green chillies (chopped), 1/2 teaspoon sugar, 2 tablespoons kasuri methi (dried fenugreek leaves), 1 teaspoon jeera (cumin), and salt to taste.

Instructions

To begin, heat the butter in a large pan over medium-high heat. Add the onions and sauté until they are softened and lightly golden. Add the ginger-garlic paste and sauté for one minute. Next, add the tomatoes, red chilli powder, garam masala, turmeric powder, tomato puree, cream, and paneer cubes. Mix the ingredients well and bring it to a boil. Reduce the heat to low, cover the pan, and simmer for 10 minutes. Add the green chillies, sugar, kasuri methi, jeera, and salt as per taste. Simmer for 5 minutes more. Serve hot with roti, naan, or jeera rice.

Nutrition

This dish is rich in protein, calcium, and iron. The butter and cream provide healthy fats, while the tomatoes and spices add an array of vitamins and minerals. One serving of this dish has approximately 290 calories, 18 grams of fat, 19 grams of protein, 25 grams of carbohydrates, and 4 grams of dietary fiber.

Conclusion

Tarla Dalal's Paneer Butter Masala is a delicious and nutritious dish that is sure to please everyone. It is relatively easy to make and can be served with a variety of accompaniments. This dish is perfect for a special occasion or everyday meal. Give it a try and enjoy the creamy, buttery goodness of Paneer Butter Masala!