Dahi Chutney With Sabudana Vada

Sabudana Vada is a popular Indian snack made with soaked sabudana, potatoes, peanuts, and spices. It is usually served with a spicy and tangy chutney. Today, we will be making a simple and delicious chutney with the Sabudana Vada.

Ingredients

• 1 cup of yogurt (curd)
• 1/2 teaspoon of cumin seeds
• 1-2 green chillies, chopped
• 1 teaspoon of ginger, grated
• 1/2 teaspoon of sugar or to taste

• Salt to taste
• 1 tablespoon of oil
• 1/2 teaspoon of mustard seeds
• 1/4 teaspoon of asafoetida (hing)
• 2-3 curry leaves
• 1/2 teaspoon of turmeric powder
• 1/2 teaspoon of red chilli powder

Instructions

1. Heat the oil in a pan and add the cumin seeds. When the cumin seeds start to crackle, add the mustard seeds, asafoetida, and curry leaves. Saute for a few seconds.
2. Now add the green chillies and ginger and saute for a few seconds.
3. Add the turmeric powder and red chilli powder and mix well.
4. Add the yogurt and mix well.
5. Add the sugar, salt and mix well.
6. Cook the chutney on a low flame for 2-3 minutes or until the chutney thickens.
7. Serve the chutney with Sabudana Vada and enjoy.

Nutrition

This Dahi Chutney with Sabudana Vada is a delicious and healthy snack. It is high in proteins and vitamins. The yogurt is a good source of calcium, protein, and B vitamins. The peanuts and potatoes provide healthy fats and carbohydrates. The spices used in this dish add flavor and nutrition. The ginger, turmeric, and cumin are all known for their anti-inflammatory properties.

Serving Suggestion

This chutney is traditionally served with Sabudana Vada. However, it can also be served with other snacks like samosas and pakoras. It can also be served as a side dish with rotis and parathas.

Tips

• You can adjust the amount of chillies and other spices according to your taste.
• To make the chutney more tangy, you can add a squeeze of lemon.
• You can also use ghee instead of oil for a richer flavor.
• You can also add some chopped coriander leaves to the chutney for added flavor.

This simple and delicious Dahi Chutney with Sabudana Vada is sure to be a hit with your family and friends. It is the perfect accompaniment to any Indian meal. So, why not give it a try and let us know how you liked it. Enjoy!