1 Minute Step By Step Chocolate Mug Cake Recipe

Ingredients

Making a chocolate mug cake is so easy, you only need a few simple ingredients. You will need 4 tablespoons of all-purpose flour, 2 tablespoons of cocoa powder, 4 tablespoons of white sugar, 1 egg, 3 tablespoons of milk, 3 tablespoons of oil, and a tiny pinch of salt. You’ll also need 1 mug or ramekin, a small whisk or fork, and a microwave.

Instructions

Start by combining the flour, cocoa powder, sugar, and salt in your mug or ramekin. Whisk together with a fork or small whisk until everything is evenly combined. Add in the egg, milk, and oil and continue to whisk until everything is well-combined. You can add a few drops of vanilla extract or any other flavorings you’d like at this point. Once everything is combined, place your mug or ramekin in the microwave and cook for one minute on high power.

Once the cake is done, let it cool for a few minutes and enjoy! If you’d like to dress it up a bit, you can add some fresh berries, ice cream, or a drizzle of melted chocolate. The possibilities are endless!

Nutrition

This chocolate mug cake has approximately 250 calories per serving, with 11 grams of fat, 32 grams of carbohydrates, and 6 grams of protein. It is also a good source of iron and calcium. This is a great dessert option for those looking for a quick and easy treat that won’t blow their diet.

Tips and Variations

This recipe is very versatile and can be adapted to suit any taste. You can add different flavorings such as cinnamon, nutmeg, or even a few drops of orange or lemon extract. You can also substitute the all-purpose flour for almond flour or coconut flour for a gluten-free version. You can also add in chocolate chips or nuts for a crunchy texture.

Enjoy!

Making a chocolate mug cake is an easy way to enjoy a delicious dessert in just one minute. This recipe is simple to make and can be adapted to suit any flavor. Enjoy this delicious treat with your friends and family and indulge in a little chocolatey goodness!