Easy Pizza Base Recipe No Yeast


Easy Pizza Base Recipe No Yeast

Easy Pizza Base Recipe No Yeast

Ingredients

This easy pizza base recipe no yeast requires simple but delicious ingredients. You will need all-purpose flour, baking powder, salt, olive oil, and water. You will also need a bowl and spoon, measuring cups and spoons, and a baking sheet.

Instructions

Start off by preheating your oven to 350 degrees Fahrenheit. In a medium bowl, add one cup of all-purpose flour, half a teaspoon of baking powder, and half a teaspoon of salt. Mix the ingredients together with a spoon. Then add three tablespoons of olive oil and mix until the oil is well incorporated. Slowly add in half a cup of water and mix until the dough is soft and comes together.

Once the dough is ready, gently knead it on a flat surface until it's smooth. Then roll out the dough into a 12-inch circle. Place the dough onto a baking sheet and bake it in the preheated oven for 12 minutes. Remove the pizza base from the oven and add your favorite toppings. Put it back in the oven and bake for another 12 minutes or until the cheese is melted and the crust is golden brown.

Serving Suggestions

This easy pizza base is incredibly versatile. You can top it with your favorite ingredients like sausage, peppers, mushrooms, olives, and cheese. Or you can go for a vegetarian option with artichokes, spinach, tomatoes, and mozzarella. You can also try a sweet version with Nutella spread and your favorite fruits like strawberries, bananas, or blueberries.

Nutrition

This easy pizza base recipe no yeast is a great way to enjoy pizza without worrying about the calories. Each slice of this pizza base contains about 150 calories, 8.5 grams of fat, 18.5 grams of carbohydrates, and 2.5 grams of protein. It is also a great source of vitamin C, iron, and dietary fiber.

Conclusion

This easy pizza base recipe no yeast is a great way to enjoy pizza without having to wait for the dough to rise. It's quick and easy to make, and you can customize it with your favorite toppings. Plus, it's healthier than traditional pizza dough since it contains less fat and calories. Give this recipe a try and enjoy a delicious, homemade pizza in no time!

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