Authentic Chicken Massaman Curry Recipe
Authentic Chicken Massaman Curry Recipe
Ingredients
If you’re looking to make a truly authentic Chicken Massaman Curry, you’ll need these ingredients:
- 2 lbs. chicken thighs, cut into 1-inch cubes
- 3 tablespoons vegetable oil
- 1 large onion, diced
- 3 cloves garlic, minced
- 3 tablespoons Massaman curry paste
- 1 can (14.5 ounces) coconut milk
- 1/4 cup fish sauce
- 1/4 cup brown sugar
- 1/4 cup peanuts, chopped
- 1/4 cup raisins
- 3 potatoes, peeled and cubed
- 3 carrots, peeled and cubed
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground coriander
- 1/4 teaspoon ground white pepper
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon ground ginger
- 1/4 cup chopped cilantro, for garnish
Instructions
Making an authentic Chicken Massaman Curry is a fairly straightforward and simple process. To start, heat the oil in a large pot over medium-high heat. Add in the diced onion and minced garlic and sauté until the onion is softened and beginning to brown, about 5 minutes. Add the Massaman curry paste and stir to combine.
Next, add the coconut milk, fish sauce, and brown sugar to the pot and stir to combine. Add the chicken and stir to coat. Reduce the heat to low and allow the mixture to simmer for about 15 minutes, stirring occasionally.
Add in the peanuts, raisins, potatoes, carrots, nutmeg, cinnamon, cardamom, cloves, coriander, white pepper, black pepper, and ginger. Stir to combine and allow the mixture to simmer for about 30 minutes, stirring occasionally, until the chicken is cooked through and the potatoes and carrots are tender.
Once finished, the curry can be served with steamed jasmine rice and garnished with chopped cilantro. Enjoy!
Nutrition
This authentic Chicken Massaman Curry is loaded with nutrition. Each serving is packed with protein, healthy fats, vitamins, minerals, and antioxidants. The chicken is a great source of protein and healthy fats, while the potatoes, carrots, and spices provide plenty of vitamins, minerals, and antioxidants.
This curry is also fairly low in calories, making it a great choice for those looking to lose weight or maintain a healthy weight. Plus, it’s gluten-free, so those with gluten sensitivities or allergies can enjoy it. All in all, this is a nutritious and delicious meal that the whole family can enjoy!