Gordon Ramsay's Christmas Scrambled Eggs

Ingredients

To make Gordon Ramsay's Christmas Scrambled Eggs, you will need the following ingredients: 4 large eggs, 3 tablespoons of butter, 1/4 teaspoon of salt, 1/4 teaspoon of black pepper, 1/3 cup of crumbled feta cheese, 1/3 cup of chopped sun-dried tomatoes, 2 tablespoons of chopped fresh basil, and 2 tablespoons of olive oil.

Instructions

To make Gordon Ramsay's Christmas Scrambled Eggs, start by whisking together the eggs, salt, and pepper in a bowl until they are evenly combined. Heat the butter and olive oil in a large skillet over medium-high heat. Once the butter has melted, add the egg mixture and cook, stirring constantly, until the eggs are just about set. Add the feta cheese, sun-dried tomatoes, and basil and cook for an additional minute, stirring occasionally. Serve the scrambled eggs immediately.

Nutrition

One serving of Gordon Ramsay's Christmas Scrambled Eggs contains approximately 191 calories, 15.3 grams of fat, 10.2 grams of protein, 3.2 grams of carbohydrates, and 1.2 grams of fiber. It is also a good source of iron and calcium, with 3.2 milligrams of iron and 89 milligrams of calcium per serving.

Tips and Tricks

If you want to add some extra flavor to your scrambled eggs, try adding a few tablespoons of freshly grated Parmesan cheese or a few tablespoons of crumbled bacon. You can also add a bit of garlic, onion, or cayenne pepper for a bit of extra kick. If you're feeling adventurous, try adding some diced bell peppers or mushrooms for a flavorful twist.

Conclusion

Gordon Ramsay's Christmas Scrambled Eggs are a delicious and nutritious way to start your day. They are easy to make and full of flavor, thanks to the feta cheese, sun-dried tomatoes, and fresh basil. Whether you are looking for a quick and easy breakfast on Christmas morning or just want to add a bit of gourmet flair to your everyday scrambled eggs, this recipe is sure to please!